Merckens Milk Chocolate Coating Wafers, 2 Pounds

For almost a hundred years - since 1921 - Merckens Cocoa Lite Wafers have been a trusted favorite for enrobing, dipping, and molding, as well as a wide range of other decorating purposes, both for cakes, other baked goods, and a large number of sweet treats. These 2-pound bags of Merckens Coating Melting Wafers in Milk Chocolate cocoa lite are ideal for these versatile applications.

Merckens wafers are compound chocolate, meaning that they contain vegetable oil instead of the cocoa butter found in couverture chocolate. As a result, they are easy to melt and mold, with no need for tempering. This makes them a convenient and user-friendly choice, as you don't have to worry about the issues of blooming that can occur with traditional couverture chocolates.

The ease of use and consistent performance of Merckens Cocoa Lite Wafers have made them a go-to choice for bakers, confectioners, and home cooks alike for generations. Their reliable quality and adaptability have solidified their place as a beloved staple in the world of chocolate-based decorations and coatings.

Whether you're enrobing, dipping, or molding, these Merckens wafers provide a smooth, rich chocolate experience without the hassle of tempering. They are perfect for adding a delicious chocolate element to cakes, cookies, truffles, and a host of other sweet creations.

The 2-pound bag size is convenient for both small and large-scale projects, ensuring you have plenty of high-quality chocolate on hand to bring your culinary visions to life. Merckens has remained a trusted name in the industry for nearly a century, and their Cocoa Lite Wafers continue to deliver consistent performance and exceptional flavor.

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